Comparing Tangerines and Oranges

Tangerines and oranges, both popular citrus fruits, have distinct characteristics that set them apart. Here’s a closer look at their differences:

1. Taste and Flavor
- *Tangerines*: Generally sweeter and less acidic, tangerines boast a vibrant flavor profile.
- *Oranges*: Can range from sweet to tart, often with a hint of bitterness.

2. Size and Appearance
- *Tangerines*: Smaller, rounder fruits with a reddish-orange hue.
- *Oranges*: Larger and more elongated, typically yellowish-orange in color.

3. Peel and Texture
- *Tangerines*: Feature thinner, looser skin that peels away easily.
- *Oranges*: Have thicker, tougher skin that is more challenging to peel.

4. Nutritional Value
- *Oranges*: Richer in vitamin C, making them a popular choice for boosting the immune system.
- *Tangerines*: Contain higher levels of vitamin A, contributing to better eye health

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